sourdough Colorado

Colorado - The Ultimate Guide to Sourdough Baking with Colorado Heritage Wheat

The Ultimate Guide to Sourdough Baking with Colorado Heritage Wheat: High-Altitude Recipes, Local Mills, and Where to Source the Best Flour

Sarah Mitchell / July 1, 2026

Master high-altitude sourdough baking with Colorado heritage wheat. Learn hydration adjustments, local flour sources, and techniques that actually work at 5,280 feet.

The Colorado Grain Revival: A Field Guide to Local Mills, Heirloom Wheat & Artisan Baking in Denver

Sarah Mitchell / June 27, 2026

Colorado’s grain revival is transforming how we think about flour — from ancient wheats grown at altitude to stone-milled whole grains available at Denver farmers markets. Here’s your practical guide to finding, buying, and baking with local flour.